Aloha Friday Recipe: Quick Loco Moco Bake
Filed Under Local Recipes | 1 Comment
1 dozen Eggs
1 lb Hamburger
1 can Spam
4 C Cooked sticky rice
2 12 oz jars beef gravy (or homemade if you got time)
Preheat oven to 400 degrees. Brown ground beef until done and drain. Grease a 13×9 pan with butter or cooking spray. Spread 4 cups of cooked sticky rice on the bottom of the pan. Then layer half the length of the pan with browned ground beef and the other half with sliced Spam. Crack all 12 eggs over the meat so they are evenly distributed (trying to keep yolks in tact if you can). Put pan in the oven for 15-20 minutes or until eggs look to your liking. Then pour on gravy so it covers the whole top of the pan and put it back in the oven covered in foil for another 5 minutes. Serve with Aloha Shoyu, ketchup, teriyaki sauce or alone. “Fine tune” it with whatever you like. Great for easy breakfasts or to take to a gathering. Serves 8 (unless you REAL hungry! Den foah!) To lighten it up a bit, use 80 or 90% lean burger, drain and rinse it. Use Spam Lite. Heinz Fat Free Savory Beef Gravy tastes ono with it. You can also take the egg yolks out if you’re really trying to be good–or at least out of half the eggs.
Recipe by me!
Comments
1 Comment so far




Loco Moco is one of my favorites. I’ve never had it this way but for my next cookout or get together I need to make this for my Mainland friends.