Aloha Friday Recipe: Kim Chee Hamburger

January 25th, 2008

Part 1-
Ingredients:
1 lb. ground beef or turkey
1 pint kim chee, drained & chopped (save lim chee juice on side)
1/2 C. green onions chopped
1 C. chives, chopped
Oil for frying

In a large bowl, mix above ingredients, except frying oil, & set on the side

Part 2-
Ingredients for Batter:
5 eggs
Kim chee liquid plus water to equal 1/2 C.
1/4 C. flour
3/4 C. cornstarch
1/8 C. Shoyu
1&1/2 tsp. salt
2 Tbs. sugar

Mix batter and add to beef mixture. Batter will be runny. Scoop by spoonfuls and fry in about 1/4 inch oil.

Recipe courtesy Sista Val’s Recipes KPOA