Aloha Friday Recipe: Onion Soup

October 31st, 2008

Filed Under Local Recipes | 1 Comment

Ingredients

2 medium onions, cut into thin crescents
1/2 teaspoon sesame oil
1 can (14 1/2 oz) vegetable broth
3 cups boiling water
1/4 teaspoon sea salt (optional)
1 tablespoon soy sauce or tamari

Instructions

In a medium saucepan, saute onions in sesame oil until onions are transparent. Add the broth and boiling water. Cover and simmer for 5 minutes. Add the salt; cover and simmer for 30 more minutes. Just before serving, add soy sauce. Serve immediately. Makes 6 servings.

Recipe courtesy Dr. Terry Shintani


Comments

1 Comment so far

  1. Charla on November 2, 2008 6:14 pm

    Our son-in-law really likes onion soup. I ought to make this for him sometime when they’re visiting.

Name (required)

Email (required)

Website

Speak your mind