Aloha Friday Recipe: Banana Lumpia

September 18th, 2009

Filed Under Local Recipes | Leave a Comment

24 lumpia wrappers
8-10 medium bananas
2 tbsp. brown sugar
1/2 tsp. vanilla
1 egg white

Beat egg white. Mash bananas, brown sugar, and vanilla. Place small amount of mixture just below the center of the lumpia wrapper. This should be with the corners facing up and down. fold corner nearest to you over the filling, tucking the corner under the filling. Fold side corners over top, like an envelope. Moisten the point with a little of the beaten egg whites and press firmly to seal. Deep fry at 400° for 3 to 4 minutes or until golden brown. Serve with whipped cream, chocolate, mango, and raspberry sauces for dipping. Sprinkle with brown sugar.

Recipe courtesy of Star Markets


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