Four Foods on Friday 94
Filed Under FFoF |
Here’s this week’s questions.
How do you make mashed potatoes?
If I’m throwing calorie counts to the wind, cube (with skins), boil, mash with heavy cream to desired consistency, coarse black pepper and Hawaiian Salt. For some flavor I may add a more pungent cheese like asiago, gruyere, parmesan, etc with some grated garlic and scallions. YUM!
What do you wash pots and pans with?
My husband.
Name something red in your refrigerator right now.
Ketchup or hot taco sauce. Take your pick!
Do you prefer to use boullion cubes or the boullion powder mix?
Neither. That stuff is a salt lick!!
Want to play along on your blog? Stop by Val’s and post by Friday.
Comments
2 Comments so far






You win best answer for pot washing.
Okay, you win for best answer, “husband”!