Aloha Friday Recipe: Hawaiian Bread Pudding

August 13th, 2010

Filed Under Local Recipes | Leave a Comment

1 loaf Hawaiian sweet bread, cut into bite size pieces
8 eggs
1 1/2 C Heavy cream
2 1/2 C Milk
1 1/4 C Sugar
1 C Raisins, optional
1 C Pecans or walnuts, optional

Optional Sauce

1 C Brown sugar
1 C Butter or margarine
Choice of fruits, such as peaches

Put bread in baking dish, press down on bread. Pour mix over bread. Let stand on counter for 30 minutes. Bake at 325 degrees for 45 minutes. Optional sauce: To make to sauce just cook 1 cup of brown sugar and 1 stick of butter together with some fruits like peaches until caramelized. Spread on top of bread pudding.

Recipe courtesy Aloha World Ono Recipes


Comments

Name (required)

Email (required)

Website

Speak your mind